Yesterday I went out for dinner, and Ste took me to this vegetarian & vegan restaurant in Florence, saying “You’ll love it”. And he wasn’t wrong. I felt in love as soon as I saw the place and the menu: all biological, vegetarian and vegan dishes built with fantasy. Only vegetable lovers can cook them with passion and make them irresistible. We took the complete meal which was composed by three taste: one salad, one rice and an appetizer. All accompanied by Carasau bread: a typical crispy disc bread from Sardinia, which I love seeing my sardinian origin.
A taste triumph, all I have to say.
For those in Florence or tourists looking for something different from Fiorentina steak:
This fantastic place is a restaurant and also a contemporary art library and bookshop.
All the best.